Crock Pot Stuffed Green Peppers



  • 4 medium green bell peppers
  • 1 lb. ground beef, lean
  • 1/4 cup onion, finely chopped
  • 1 1/2 cups cooked rice
  • 1 tsp seasoned salt
  • 1/2 tsp black pepper
  • 1 large jar spaghetti sauce (about 32 oz)


  1. Mix ground beef, onion, rice, and seasonings well.
  2. Cut tops off of peppers and hollow out any seeds.
  3. Stuff peppers with equal portions of ground beef mixture.
  4. Place stuffed peppers in crock pot; cover with spaghetti sauce.
  5. Cover and cook on low for 6 to 7 hours or until ground beef is cooked through and pepper is tender.
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