Stuffed Strawberries



  • 1 pint fresh strawberries
  • 1 (8 oz) pkg cream cheese, softened
  • 1/2 cup confectioners’ sugar, or to taste
  • 2 Tbs orange flavored liqueur, or to taste
  • Mini chocolate chips or blueberries for garnish (optional)


  1. Cut the tops off the strawberries and stand upright on the cut side. Make a cut 3/4 of the way down from the tip of the strawberry towards the bottom.
  2. Beat together the cream cheese, sugar, and liqueur until smooth in a mixer or a food processor. Place into a piping bag with a star tip (A plastic sandwich bag can be used instead of a pastry bag by filling with the cream cheese mix and making a tiny cut in the corner). Pipe into each strawberry and arrange on a serving platter.

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