Spinach Appetizers

Spinach Appetizers


  • 1 (10 oz) pkg frozen chopped spinach, thawed and drained
  • 2 cups dry bread stuffing mix
  • 3 eggs, beaten
  • ¼ cup grated Parmesan cheese
  • ½ onion, chopped
  • 2 Tbs melted butter
  • ¼ cup shredded Cheddar cheese


  • Step 1
    In a large bowl, mix together chopped spinach, dry bread stuffing mix, eggs, Parmesan cheese, onion, butter and Cheddar cheese. Cover and chill in the refrigerator approximately 30 minutes.
  • Step 2
    Drop the mixture by rounded spoonful onto a lightly greased large baking sheet. Place baking sheet in the freezer approximately 1 hour.
  • Step 3
    When ready to bake, allow the balls to partially thaw, about 30 minutes.
  • Step 4
    Preheat oven to 350 degrees. Lightly grease a large baking sheet.
  • Step 5
    Bake the balls in the preheated oven 20 to 25 minutes, or until lightly browned.
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