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Tags:
2016
,
crackers
,
Lake Conroe
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Piney Woods
,
snacks
Spicy Parmesan Ritz Crackers
Postcards Magazine
January 30, 2016
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Ingredients
1 stick butter
1 pkg ranch dressing
1/4 cup grated parmesan
1 Tbs red pepper flakes
1 tsp garlic powder
1 box Ritz crackers
Directions
Toss box of Ritz crackers with all 5 ingredients
Bake in 300 degree oven for 15 minutes
Tags:
2016
crackers
Lake Conroe
Piney Woods
snacks
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Ingredients
