Homemade Pimento Cheese

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Ingredients

  • 2 cups shredded cheddar cheese
  • 8 oz cream cheese, softened
  • ½ cup mayonnaise
  • ½ tsp garlic powder
  • ¼ tsp paprika
  • ½ tsp onion powder
  • 4 oz diced pimentos, drained
  • ½ tsp dried mustard

Directions

  1. With an electric mixer, mix the cheddar cheese and cream cheese together. Mix for 2-3 minutes.
  2. Add in the mayo and mix.
  3. Add in the garlic powder, paprika, onion powder, and dry mustard. Stir everything together.
  4. Mix in the pimentos.
  5. Refrigerate for at least 10-15 minutes before serving.
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