Ingredients

• 1 (8 oz) pkg cream cheese, softened
• ½ cup mayonnaise
• 1 (.7 oz) pkg dry Italian salad dressing mix
• 2 loaves French bread, cut into 1-inch slices
• 2 med cucumbers, sliced
• 1 pinch dried dill weed

Directions

• Step 1
  In a medium bowl, mix together the cream cheese, mayonnaise, and Italian dressing mix. Refrigerate for at least 6 hours, or preferably overnight.

• Step 2
  Spread the cream cheese blend onto slices of French bread. Top with a cucumber slice, and sprinkle with dill. You can make as many or few as you like. the cream cheese mixture keeps for about a week in the refrigerator, so you can make them over and over again!