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2015 04Apr Recipes-CornCasserole FeatureIngredients

  • 1 can whole kernel corn, drained
  • 1 can creamed corn
  • 2 eggs, beaten
  • 1 stick butter, melted
  • 4 heaping Tbs all-purpose flour
  • 2 Tbs sugar
  • 1/4 cup diced bell pepper (red or green)
  • 1 cup whole milk
  • 1/2 cup shredded cheddar cheese
  • 1/4 tsp salt
  • 1/4 tsp pepper

Directions

Combine all ingredients and pour into a greased casserole dish. Bake at 350 degrees for 1 hr. 20 min.

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